Trockenbeerenauslese (TBA): German classification based on the ripeness level and sugar content of the grapes. Trockenbeerenauslese means literally "dry berry selection." This very sweet dessert wine is made from individually selected shriveled grapes that have the highest sugar levels with flavors concentrated further by the fungus Botrytis cinerea, or noble rot. Trockenbeerenauslesen rank among the greatest sweet wines in the world.

贵腐甜白：根据葡萄的成熟度和糖度划分的德国葡萄酒分级。TBA 的字面意思是“干浆果精选”。这种非常甜的葡萄酒由逐粒精选的干瘪葡萄酿造，这些葡萄经灰霉菌或贵腐霉感染后，糖度极高，风味浓郁。TBA 位于世界上最好甜酒之列。