Acidity: Identified as the crisp, sharp character in a wine. The acidity of a balanced dry table wine is in the range of 0.6 percent to 0.75 percent of the wine's volume.
酸度：酸度能带给葡萄酒中一种甘冽，尖锐的口感。酸性平衡的葡萄酒的酸度应该处于容量的 0.6%-0.75%之间。
Acidity: Identified as the crisp, sharp character in a wine. The acidity of a balanced dry table wine is in the range of 0.6 percent to 0.75 percent of the wine's volume.
酸度：酸度能带给葡萄酒中一种甘冽，尖锐的口感。酸性平衡的葡萄酒的酸度应该处于容量的 0.6%-0.75%之间。
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