Winemaking: Largely synonymous with "Vinification," winemaking is the process by which harvested grapes are crushed, fermented (and otherwise manipulated through yeast inoculations, temperature control, punch-downs, pump-overs, racking, oak-chip additions, filtering, etc.), aged in barrel, steel tank or other vessel, and finally bottled.

葡萄酒酿造：与“Vinification”是同义词，葡萄酒酿造过程包括对采摘的葡萄进行压榨，酒精发酵（酵母菌接种、温控、压冒、打循环、压榨、添加橡木片、过滤等等一系列操作），木桶、不锈钢罐或其它容器陈酿，和最后的装瓶。