Grip: A welcome firmness of texture, usually from tannin, which helps give definition to wines such as Cabernet and Port.
紧致：指葡萄酒结构上受欢迎的坚实度，这种质感通常来自于单宁，这有助于葡萄酒的界定，例如赤霞珠葡萄酒和波特酒。
Grip: A welcome firmness of texture, usually from tannin, which helps give definition to wines such as Cabernet and Port.
紧致：指葡萄酒结构上受欢迎的坚实度，这种质感通常来自于单宁，这有助于葡萄酒的界定，例如赤霞珠葡萄酒和波特酒。
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