Ethyl Acetate: A sweet, vinegary smell that often accompanies acetic acid. It exists to some extent in all wines and in small doses can be a plus. When it is strong and smells like nail polish, it's a defect.
乙酸乙酯：一种甜酸的味道，经常伴随着醋酸一起出现。它或多或少地存在于所有的葡萄酒中，少量存在会给葡萄酒加分。但当味道强烈得闻起来像指甲油时，就会成为缺陷。
