Esters: The fragrant chemical compounds responsible for the aromas and flavors found in food and wine.
酯类：形成芳香和滋味的芳香化学成分；出现在食物和葡萄酒里面。
Esters: The fragrant chemical compounds responsible for the aromas and flavors found in food and wine.
酯类：形成芳香和滋味的芳香化学成分；出现在食物和葡萄酒里面。
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